My best friend asked me to teach her how to make jam. We started with an easy recipe, strawberry jam - only a few ingredients and minimal fruit preparation required. On Tuesday morning I packed up all my canning equipment and drove to her house in the country where she’s surrounded by apple trees and grapevines and fresh air and we talked and canned and talked some more. It was wonderful.
The beginning.
The end.
The bonus - spending time with this sweet girl.
